Friday, February 11, 2011

PIZZA - 0 grams of sugar















 
Time to prepare: 6 mins
Cooking time - 30 mins

For the crust
1 (8 oz) package of CreamCheese, at room temperature.
2 eggs
pinch of salt
pinch of black papper
1/4 cup Grated Parmesan cheese

Preheat Oven to 350. Butter 9x13 inch baking dish. Set aside.

In medium bowl, blend together Cream Cheese, eggs, salt, paper and cheese (all the above ingredients).
All that pour into prepared baking dish and bake for 22 mins

Take it out of the oven and let it cool for 10 mins.
Meanwhile prepare your topping.

For the topping
1/3 cup Great Value Pizza Souse.
Pinch of Paprika pouder.
1/2 teaspoon Oregano
1/2 cups shreded Mozzalella cheese
6 ounce Canadian baken (or other protein product)
1/4 cup - green paper
some chopped onions.

I like to cut Canadian bacon and put in the bowl with cut green pepper and cut onions.

Take that  "crust" and spread Pizza Souse on it. Then sprinkle evenly everything else but the cheese. Cover your dish with cheese. I normally sprinkle more cheese than its recommended :)

Preheat your oven to 400 degrees now and bake everything for 8-9 more mins till the cheese melts.

DONE!